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Klemac Agro

Klemac Agro

Agribusiness Management

Klemac Agro is the oldest business unit of the Klemac Group, as its beginnings date back to the 1980s, when the first production unit was created, the Kanjimbo-Omega Farm, with 924 hectares, in the Kalima commune, Huambo Municipality. This was followed by the Ngungo Kussava Farm, in the Chipipa region, Huambo Municipality, and later, in the 1990s, the Kundo Farm was created in the Ramiros commune, in Luanda.

The Kanjimbo–Omega Farm is mainly dedicated to the production of cereals, namely corn, beans and soybeans.

The Ngungo–Kussava Farm is dedicated to animal production, namely pig farming, goat farming and poultry farming. - Quinta Kundo has been producing mainly fruit and vegetables, with emphasis on watermelon, mango, cucumber, okra, cabbage, tomato and eggplant for the markets of the city of Luanda.

Specialized training in agribusiness

Klemac Agro is committed to the professional training of its employees at all levels, in addition to extending this opportunity to other companies, agricultural cooperatives or small entrepreneurs in this vital sector of society

To this end, it has the services of Klemac Agro, through which agricultural courses are made available with the aim of bringing professional training to all interested parties, using information and communication technologies, providing distance and blended training, with all the pedagogical rigor of face- to-face teaching, including practical training and internships in its production units (farms).

About the Company

Klemac Agricultura is an Angolan company dedicated to agricultural and livestock production, agro-industrial processing, and the marketing of agri-food products. With a sustainable and innovative approach, Klemac Agricultura contributes to the development of the national agricultural sector, supporting everything from small producers to large-scale operations. Our goal is to strengthen Angola's food security and generate a positive impact on rural communities.

The company invests in good agricultural practices, modern management, and sustainable solutions that ensure productivity, quality, and environmental responsibility.

Areas of Activity

  • Agricultural Production: Cultivation of various strategic crops for the domestic and foreign markets, with a focus on efficiency and sustainability.
  • Livestock: Cattle and poultry farming, with management practices that respect animal welfare and the environment.
  • Marketing and Distribution: Logistics and distribution of agri-food products, connecting producers and consumers throughout Angola and in the international market.
  • Agricultural Consulting: Technical and strategic support to producers and cooperatives, with a focus on productivity and sustainability.
  • Agro-industrial Processing: Processing and valorization of agricultural and livestock products, adding value to national production.
  • Export: Expansion of the presence of Angolan products in the regional and global market.
  • Family and Sustainable Agriculture: Support for small producers and promotion of responsible agricultural practices with a positive social impact.

Main Products and Crops

  • Corn
  • Sweet potatoes
  • Potatoes
  • Soybeans
  • Cattle
  • Vegetables
  • Poultry
  • Beekeeping (Honey)
  • Sugarcane

Mission, Vision, and Values

Mission

To promote sustainable agricultural and livestock development in Angola through innovation, quality, and commitment to food security and community well-being.

Vision

To be a national and regional benchmark in agribusiness, recognized for excellence in production, sustainability, and positive social impact.

Values

  • Sustainability — we operate with environmental and social responsibility.
  • Innovation — we apply technology to improve productivity and quality.
  • Integrity — we maintain ethical and transparent relationships with partners and customers.
  • Commitment — we strive for excellence in all stages of the production process.
  • Inclusion — we value the work of local producers and rural communities.

Differentials

Klemac Agricultura stands out for its integration between production, processing, and marketing, ensuring quality and traceability throughout the production chain. In addition, it is committed to sustainable agricultural practices, training producers, and using modern technologies to increase efficiency and reduce environmental impacts.

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